The Viticulture and Enology degree program prepares students for a variety of careers in vineyards (vineyard workers, crew leaders, managers, viticulturists) to wineries (winemakers, cellar workers, lab technicians).
“I think a lot of us figured we would come to Yavapai, take some classes, and get our degree. For some of us that journey was pretty smooth, for others it was long and rocky. For all of us, it took persistence and dedication, but this was never supposed to be the final destination. It shouldn't, it won't end here.”
-- Alison Barzelay
Program Resources
Careers in the Field
To qualify for careers in this field you must complete all the education requirements necessary by the hiring agency, organization, or company. Some requirements include a Bachelors', Masters' or Doctorate level of education, and on-the-job training.
