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Hotel and Restaurant Management Lodging Manager, Concierges, Host, Clerk

The Hospitality Program is no longer available to new students

Current students in the program must complete the program by the end of Summer 2021.  Please contact the Director Hospitality program,  Chef Robert Barr at Robert.barr@yc.edu with any questions.

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Hotel and Restaurant Management Certificate

The Hospitality Program is no longer available to new students

The Hotel and Restaurant Management Certificate is designed to prepare graduates for management careers in restaurants and hotels. The curriculum provides a well-rounded mix of business and life skills in demand in the field of hospitality.

Quotes

  • “I think a lot of us figured we would come to Yavapai, take some classes, and get our degree. For some of us that journey was pretty smooth, for others it was long and rocky. For all of us, it took persistence and dedication, but this was never supposed to be the final destination. It shouldn't, it won't end here.”

    -- Alison Barzelay